Top 10 Canning Stock Pot Size

The stainless steel construction is ideal for your everyday kitchen use. Our stylish design is great for cooking and serving. Ideal for making soups, stews and gumbo. Handwash is recommended with warm soapy water.

Make large-batch stocks, soups, stews, pasta dishes and more with less worry about post-cooking cleanup, with the Farberware(r) Dishwasher Safe Nonstick Aluminum 10.5-Quart Covered Stockpot. Farberware(r) has been trusted by families for over 100 years, and this dishwasher-safe covered stockpot continues that tradition for a new generation with easy cleanup after every use. The cookware is constructed from heavy-duty aluminum that heats fast and evenly to help reduce hot spots that can burn foods. The 10.5-quart stockpot is a great size for cooking a big batch of your family’s favorite stew, for making corn on the cob or other delicious steamed veggies, or for preparing a delicious chicken or beef stock. The stockpot interior features long-lasting top-quality nonstick for effortless food release and easy cleanup. The sturdy handles provide a confident grip, and the shatter-resistant glass lid allows foods to be monitored without losing heat or moisture. Oven safe to 350 DegreeF, this stylish nonstick cookware piece complements the skillets, sets and other items throughout the Farberware(r) collection, and with dishwasher-safe convenience built in, making mealtime happen is simplicity itself. Every home kitchen needs a great stockpot for large-batch cooking, and with the colorful, capable Farberware(r) Dishwasher Safe Nonstick Aluminum 10.5-Quart Covered Stockpot, easy cleaning is built right in.

The Cook N Home 12 Quart Stainless Steel Stockpot Saucepot with Lid is made of mirror polished 18-10 stainless steel for durability, appearance, and easy cleaning. Aluminum disc layer in bottom for even/quick heat distribution and prevents hot spots. Tempered glass lid with steam vent to view food while cooking and creates a seal. Riveted handles with soft grip are comfortable to hold and stay cool for carrying. Reinforced rim for long heating and balanced pouring. Large size for multipurpose function and can be used for canning and jarring. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 350F. Dishwasher safe.

The Cooks Standard 30 Quart Stainless Steel Professional Grade Stockpot with Lid is made with brushed 18/10 stainless steel inside and out with an aluminum disc layered in the bottom. Stainless steel is heavy duty, easy to clean, and looks great. The aluminum disc capsuled bottom provides even/quick temperature distribution and prevents hot spots. Solid stainless steel lid keeps heat and moisture for long boiling/stocks and creates a seal. Wide and deep stainless steel handles offer durability and stay cool/comfortable for carrying. Tapered lip for drip-free/balanced pouring and keeps contents in. Large size for multipurpose function: canning, jarring, and stewing. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F. Dishwasher safe. Measures: 19.5 in. length, 14.5 in. width, 12.5 in. height, and 12 lb.

The Cooks Standard 12-Quart Classic Stainless Steel Stockpot with Lid is made with polished 18/10 stainless steel with an aluminum disc layered in the bottom. The aluminum disc layered bottom provides even/quick heat distribution and prevents hot spots. Stainless steel lid keeps in heat and moisture for a tight seal. Deep stainless steel riveted handles offer durability and stay cool. Tapered lip for easy and drip-free pouring. Large size for multipurpose function: canning, jarring, and stewing. Induction compatible. Works on gas, electric, glass, ceramic, halogen, etc. Oven safe to 500F. Dishwasher safe.

Radiant and solution-oriented, the Rachael Ray Create Delicious Enamel on Steel 12-Quart Stockpot brings high-quality performance and everyday convenience to home chefs eager for kitchen versatility with style. Featuring vibrant, shimmering color combined with value-driven functionality, this extra-roomy stockpot is perfect for soups, stews, stoups and one-pot meals like Rach’s Sausage and Shrimp. Durable enamel-on-steel construction provides ultra-even heating and features strong handles for confident and comfortable control of even the biggest family-sized recipes. Oven safe to 450°F, this jumbo cooker includes a tight-fitting lid to lock in heat and flavor while an induction-suitable base provides strength, durability, and versatility to use the cookware on any stovetop. From big one-pot meal convenience to the enhanced durability of steel, reach for the big brilliance of the Rachael Ray Create Delicious 12-Quart Enamel on Steel Stockpot and get ready to get delish.

T-fal C8888164 Stainless Steel Oven Safe Dishwasher Safe 12-Quart Stock Pot Cookware, Silver

Whether bubbling up some game day chili for the crew or simmering mom’s chicken soup for the whole family, the generous size and simple style of the Ayesha Curry 12-Quart Enamel on Steel Stockpot brings big-time capacity to comfort food cooking. Oven safe to 450 DegreeF and suitable for all stove tops including induction, the stockpot offers aspiring home chefs the ultimate in versatility for creating authentic and easy one-pot meals, savory soups and satisfying broths. A colorful enamel coating resists stains while providing functional flair and easy cleanup, and sturdy handles make it simple to move the stockpot from the burner to the oven to the counter. Durable enamel on steel construction generates fast, even heating and a snug-fitting lid seals in heat and moisture to quickly boil up water for pasta or melt down a cheddar-butter mixture for a party-sized pot of mac and cheese. Plus, this Ayesha Curry kitchenware helps support No Kid Hungry to provide up to 500,000 meals to children in need. Learn more at nokidhungry.org/onedollar. Carefree, creative meals are easy to make in generous proportions and even easier to cleanup so developing chefs can show-off some vibrant kitchen style with the Ayesha Curry 12-Quart Enamel on Steel Stockpot.

Product Description

The All-Clad 16-Quart Stockpot is ideal for making stock, soups and stews and for preparing food in large quantities. The pot’s wide bottom allows for sauteing ingredients before adding liquids. This stockpot is constructed with bonded stainless steel around an aluminum core for exceptional heating, even in induction cooking. The lid lets you control evaporation as you cook. Its stick-resistant, 18/10 stainless steel interior and easy-to-grip loop handles will make this an essential tool for your kitchen. For Stocks, Soups and Stews This stockpot features a wide bottom surface, which conveniently allows you to sauté ingredients before adding liquids. The pot’s size and design is also suited for canning, blanching and preparing large meals. This 16-quart pot has two cast stainless steel handles and a lid for controlling evaporation. Premium Stainless Steel Construction Classic design, high performance and lifetime durability unite in the Stainless Collection, All-Clad’s most popular line of cookware. Products in the collection feature an interior core of aluminum for even heating and a high-polished, 18/10 stainless steel exterior and cooking surface for fine culinary performance. All-Clad stainless steel cookware features an interior starburst finish for excellent stick resistance. The bottom of each pan is engraved with a convenient capacity marking. What’s in the Box16-quart stainless steel stockpot with lid, use and care manual and warranty information.

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A heavy-duty yet budget-friendly stockpot option from cookware leader All-Clad, this 16-quart vessel supplies home chefs with the confidence and performance to turn out large batches of delicious food (and with this size, guests can certainly go back for seconds!). The thick 18/10 stainless-steel construction is sturdy and longwearing, and the base is reinforced with a conductive aluminum disk. That means the pot excels in rapid, consistent heating without the perils of lesser-quality materials like hot spots that burn, sticky places that won’t clean up, or reactivity that makes grandma’s Bolognese recipe taste like metal. Its lid and stay-cool loop handles are riveted for strength and won’t be harmed by an oven’s highest heat, and the rolled edge facilitates dripless pouring. Although the pot is dishwasher-safe, hand washing is recommended. It also comes with a lifetime warranty against defects. Now go invite the neighbors for some soup! –Kara Karll

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